Hello.
I am the PR person for Oshima chinju Marunouchi Store.
Temperatures are rising quickly and spring is in the air.
How are you doing?
Now, I would like to share with you some information about the perfect spring banquet.
◆Spring banquets and gatherings at our restaurant
～We serve mainly seasonal ingredients.
We offer several plans for banquet courses to entertain you in kaiseki style.
Among such plans, the course plan named "Shiratama (White Pearl)" offers warmth on a spring day.
This is a two-soup, five-course meal, including cherry blossom tofu, wild sea bream (from Kanazawa Port) and rice cooked with fresh bamboo shoots.
The meal was designed to allow you to feel the spring season in abundance.
After the meal, we will conclude the meal with a spring dessert of "Goroshima Kintoki no Haniwamaki Strawberry".
This room is available for 2 to 6 persons, and can be used for spring banquets with a small group.
The price is 14,000 yen per person (including tax and service charge).
~Lunchtime gatherings are also available!
Our restaurant is also open during lunch hours.
Focusing on Japanese cuisine such as tai-cha lunch set, ten-don lunch set, unagi gozen (eel) lunch set, etc.
It will be served in the style of a meal.
We also offer lunch kaiseki, a boxed meal suitable for a higher grade of gathering.
Please take advantage of this for your spring gatherings.
The restaurant offers a panoramic view of Tokyo, and window seats are especially popular.
If you have any seats you would like to reserve, please do so as soon as possible.
Private rooms are also available.
Please leave your business meetings and dinners to us.
How was it?
We are pleased to present this information for your spring banquet.
Please visit us when you come to Tokyo Station.
The entire staff looks forward to welcoming you.
*Image is for reference only.
*Price as of March 25, 2025
